The use of disposable tableware should not be neglected
Release time:
2025-07-03
The health department is responsible for the environmental hygiene and tableware disinfection of catering enterprises, the quality supervision department is responsible for the production field, and the industry and commerce department is responsible for the circulation field, but the most critical use process has become 'three no's'. However, restaurants and delivery companies use disposable tableware for packaging and delivery, which is a critical process. According to Dong Jinshi,' 80% of the biodegradable food boxes labeled in the market are inferior products. 'It is also reported that two years ago, some brands of instant noodle packaging boxes were also found to have problems.
Attention to daily applications:
In daily life, porcelain or glass tableware products should be used as much as possible, followed by disposable transparent plastic products, and paper cup series products should be avoided as much as possible.
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2025-07-03
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